By Elizabeth Lopez

The tables for the wedding reception are beautifully set with the finest china, cutlery and crystal, and everything looks perfect. For just the right the finishing touches, centerpieces and favors both are important. Which type of table centerpieces to choose depends upon the size of the room, says Dean Andreades, owner of Forever in Bloom in Mount Kisco.

"If you have a tremendous ballroom with 30 foot celings, I like to go with raised, candelabra style bouquets," he says. "If you have a smaller room, you want lower centerpieces for a more intimate feeling. If you want to make a room feel fuller, use taller, bigger centerpieces."

Peter Del Bene, the owner of Mamaroneck Flowers, likes to use both candles and flowers in centerepieces. "I might have clusters of flowers wrapped in raffia, and no greenery," he says. "Or sometimes I might have three vases of flowers on the table with candles in the center. I also like to use square vases with clusers of all one flower."

Richard Randall, senior designer at Westchester Party and Event Design in Portchester, says that when it comes to centerpieces, bridal couples are opting for something other than the traditional colors.

"They want more vibrant colors, such as caterpillar green," he says. "And candles are making a real resurgence. People are having late afternoon or evening affairs where they can use candles in the centerpiece."

He likes votive candles arranged across a long table that is then accented with flowers. Sometimes for a reception, Randall uses groups of very large pillar candles on the table. One new trend at receptions, he says, is that couples are choosing to have a very long table that can seat 40 or 50 guests instead of several small round tables. In this case, each table would have several candle-based centerpieces.

As for table favors, everyone loves taking a little something home from a wedding, whether it's candy or a little picture frame.

"Some couples are getting away from candy as a favor," Randall says."We now do individual floral arrangements in tiny baskets, both with fresh flowers and also with dried flowers, that guests can take home and set somewhere." He particularly likes to use an aromatic flower, like lilies of the valley, in a tiny silver basket. While silver favors can be pricey, you can also do the same thing with tiny wicker baskets.

"Silver is a fairly significant expense," Randall says. "But you can make it less expensive by choosing a more affordable flower."

Maureen McTigue, the owner of Outstanding Occasions in Scarsdale, says she sees a demand for both vases and picture frames as favors. The picture frame would be used as a place card at the reception, after which guests take them home and place a photograph inside, she explains.

Many people still love to give chocolate as a favor," she says. "Four little chocolates in a gold box with a bow on it makes a very nice favor, and the gold boxes arranged on a table look very nice. Another nice idea is to have a longstemmed silk rose filled with potpourri. This can be arranged over the show plate and then guests see it as they come into the room."

"A special favor, besides looking great on the table, can enhance the guests sweet memories of your wedding.

Hurry, the party's
about to begin!

To advertise in the Spring/Summer 2005 Bridal Book, please contact Marianne Ruggeri at (914) 696-8261 or email mruggeri@gannett.com. Deadline is November 9!

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